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| | | | A Cookie to Consider | | Our rule of thumb for making Rugelachs is simple: Start with a tender cream cheese-based dough and fill with whatever your heart desires. This recipe opts for lemon zest and chopped pistachios for a not-too-sweet take on the classic cookie. They make a beautiful culinary gift, but be sure to save a few for yourself! | | | | | | | | | | | |
| | | | Remix Your Recipes | | Reimagine your go-to baking recipes with a dash of inspiration from your spice rack. SAVEUR Blog Award Winner Alana Kysar of Fix Feast Flair shows how a sprinkle of the right spice could take you from an all-star baker to a total tastemaker. Check out her Mexican Hot Chocolate cookies recipe made with chili powder. | | | | | | | | | | | |
| | | | Winter Warmers | | Cold outside, but oh so cozy in here. Outwit the winter chill with hot drinks that will warm you right up. Fill your mugs with velvety smooth drinking chocolates, organic apple ginger cider and winter coffee blends. | | | | | | | | | | | |
| | | | Sweet New Treats | | It's not winter without at least a hint of peppermint or a cup of chai. Get your fix of festive flavors with treats like candy cane pretzel flats with dark chocolate, or a holiday spiced chai tea. We're reaching for snacks and sips with flavors inspired by the season. | | | | | | | | | | | |
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